Golden Milk | Turmeric Milk - Authentic Indian Recipe

Make Golden Milk from scratch

Traditional Indian Turmeric milk is a delicious yet healthy and nutritious beverage suitable to be consumed by people of any age. It is warm, soothing and full of antioxidants! What's more? It is super easy to make!


  • Desi cow A2 Milk - 1 cup 
  • A2 Ghee - 1/2 teaspoon
  • Turmeric powder - 1/4th teaspoon 
  • Jaggery powder - 1 teaspoon (Optional)
  • Cinnamon Powder - 1/8th teaspoon
  • Ginger powder - 1/8th teaspoon
  • Cardomom powder - 1/8th teaspoon (Optional)


Step 1 - Prepare the milk

  1. In a saucepan add 1 cup milk 
  2. Make sure the saucepan is clean otherwise the milk with curdle.
  3. Keep the burner on a low flame

Step 2 - Add the spices

  1. Add turmeric, cinnamon powder, ginger powder and cardamom powder
  2. Stir for a while

Step 3 - Add the A2 Ghee

  1. Bring the milk to a boil
  2. At this stage add the A2 Ghee to the milk

Step 4 - Sweeten the milk

  1. Now add jaggery to the milk and switch of the flame
  2. Stir well until jaggery is dissolved properly

Step 5 - Blend and serve

  1. Sieve in a mug or a glass 
  2. Now use a foamer or a small blender to blend the milk. 
  3. Serve hot and enjoy!

Tip: You can replace the jaggery with raw honey.